From the Experts

Not only do our fans love Dansko so do the experts. Here are some of their comments

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  Kathleen M. Stone, DPM, President of the American Podiatric Medical Association

  As one of the first comfort footwear companies to have products awarded the APMA Seal of Acceptance, Dansko has proven to promote quality foot health year after year.  They’ve also managed to combine fashion and comfort in a very unique way with their quintessential clog styles of footwear, of which many collections hold the APMA Seal of Acceptance.
• 
  Salina Green, MD

  These are not your normal scrub pants!  It’s the perfect combination of “comfy like scrubs” and “stylish like a casual dress pants” providing a flattering look.   The professional Gwen top looks great with these pants.  I finish my look with Dansko stapled clogs.  Comfy and cute from head to toe. Thanks Dansko, your products rock.
• 
  Chef Daniel Drumlake, CCE, CEC, CCA,AAC, Asst. Academic Chair, The International Culinary School

  If you are standing flat on your feet for a long time you will definitely feel those 16 hours on your feet.  Dansko shoes feel like you have a little spring in your feet, plus they are very stylish too.
• 
  Kathy Anderson- Personal Chef/Seafood Clerk, Crazy Good Personal Chefs

  My Danskos have been excellent for back problems.  Prior to wearing Danskos I had horrible back problems and it just kind of stabilizes you and makes it so you can be on your feet all day. I just love them.
• 
  Pamela Campbell, DO

  Well aware of the quality and comfort of the Dansko clogs, I suspected their apparel would also be top notch.  These are the perfect scrub pants!!  They are the perfect fit and so flattering.  These are my favorite scrubs. I need a pair in each color!  No more hospital scrubs!  TWO thumbs up on your apparel!!
• 
  The French Pastry School

  All the chef instructors at The French Pastry School wear Dansko shoes for their top quality and all-day comfort. Dansko is the preferred brand among many top chefs and sets the standard for excellent shoes in the industry.
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  Chef Michael McGreal, CEC, CCE, FMP, CHE, CHA, MCFE, Joilet Junior College

  As a chef it is not just about your dishes looking good, you gotta look good.  When I come out to the dining room it is important for me to look professional have my starched whites on, but it is from top to bottom.  Danskos make me look like a professional and make me feel good at the end of the day so I can actually do my profession better by having these shoes on.